Red-accented dining, an open kitchen, and handcrafted plates designed for sharing. Book a table now for an approachable, elevated evening.
We focus on bold grilling, seasonal produce and approachable cocktails. The menu shifts with ingredients to keep flavor and value aligned every night.
A tasting set of seasonal starters - smoked wings and garden salads crafted for sharing and bold flavor.
Mains: flame-grilled steak,fired burgers, and seasonal pasta finished with house sauce and select sides. Plus
House-made desserts: molten chocolate cake seasonal sorbets and classic tiramisu-sweet choices to finish your meal.
Ask your server about tonight’s special and seasonal pairings. Specials change daily to highlight the best local ingredients.

Instant reservations for parties from 1–12. Choose date, time and party size; we’ll confirm availability and follow up with details.
Call (507)470-2950 to speak with reservations between 11am–10pm daily. Walk-ins welcome subject to availability.

Mon 10:30 AM - 10:00 PM
Tue 10:30 AM - 10:00 PM
Wed Closed
Thu 10:30 AM - 5:00 PM
Fri 10:30 AM - 5:00 PM
Sat 10:30 AM - 5:00 PM
Sun 10:30 AM - 5:00 PM
Phone (504) 470-2950 • [email protected]
Private dining and events available by request.
"Food was bold and perfectly seasoned — the wood-fired burger was unforgettable. Service was warm and attentive." — Maya R.
"The cocktails paired perfectly with the seasonal menu. We’ll be back for the weekend dinner menu." — Daniel P.
"Booked for a birthday and the team made it effortless. Great atmosphere and flavors." — Priya S.